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Global Lab-Grown Meat Market Size, Share, Trends, Industry Statistics Report, By Type (Beef, Pork, Poultry, Seafood); By Application (Food Retail, Foodservice Channels); Regional Analysis (North America - U.S, Canada, Other) (Asia-Pacific - India, Japan, China, South Korea, Japan, Australia, and Other) (Europe - U.K., Germany, Netherlands, Lithuania, Austria, Belgium, Poland, Sweden, Spain, France, Russia and Other) (Middle East - Saudi Arabia, UAE and Africa - South Africa, Zimbabwe and RoW) - Global Industry Insights, Trends and Forecast, 2020-2027

Report Format : PDF
Published Date : Dec-2018
Pages : 178
Report ID : VSR001771

Global Lab-Grown Meat Market Size is estimated to expand rapidly in coming years, at a CAGR of 3.12% from 2020 to 2027. In 2020, the global market valuation was USD xx.xx million/billion, and it is anticipated to be greater than USD xx.xx million/billion by 2027. The lab-grown meat market is expected to hold a significant share over the forecast period as it has impacted several other industries over the past decades. Markets are dominated by strong economic growth, particularly in emerging nations. Furthermore, fast behavior change has become an asset for the industry for Lab-grown meat and increasing desire for good eating. Consumers are currently more interested in performance and meat products.

Global Market Growth Opportunities (Revenue, Growth) By 2020-2027

Technology is one of the biggest changing factors in food and beverages industry and companies are continuously adopting advanced technology to sustain the market competition. The food retail industry is witnessing high automation. Robot preparations for nutrition and food safety are anticipated to take place in years to come. There are many shifts in the food and beverage sector, with altering customer requirements and an increasing amount of startups for meat and drink. This sector should reach fresh heights with novel technological modifications. The advent of cost-effective machinery in the global lab-grown meat market also is anticipated to revolutionize procedures. Furthermore, market players will benefit from creative packaging methods in the coming years. Another pushing force for the economy is increased disposable income for individuals in emerging countries.

This global market study report analysis offers in-depth insights, revenue details, and other vital information regarding the global lab-grown meat market, and the various trends, drivers, restraints, opportunities, and threats in the target market till 2027. The report offers insightful and detailed information regarding the various key players operating in the market, their financials, supply chain trends, technological innovations, key developments, apart from future strategies, acquisitions & mergers, and market footprint. The global lab-grown meat market report has been segmented on the basis of type, application, and region. It includes the estimation of the market size, in terms of value, with respect to 4 main geographies, namely, North America, Europe, APAC, and RoW.

Lab-grown Meat Market: Secondary Research

To recognize and collect authentic and market-oriented information crucial for the research study, several secondary sources have been approached and referred. Press releases, white papers, companies annual reports, investor presentations, and articles present on trustworthy websites, databases, and certified publications are some of the significant secondary research sources that have been used to prepare the report. The data collected as secondary data have been obtained from various reliable journals and associations such as Smart Ticketing Alliance, Association of Professional Social Compliance Auditors, General Service Administration, Department of Transportation, and Association for Intelligent Transport Systems to reach to the market numbers or size. The data obtained through secondary sources has been validated through primary research.

Lab-grown Meat Market: Primary Research

For conducting primary research, several primary sources of the demand, as well as supply sides, have been approached and interviewed for obtaining quantitative and qualitative information crucial for the report. Vice Presidents, CEOs, technology directors, Product Managers, Marketing Directors and other executives of giant market players and organizations operating in Lab-grown Meat market are included as primary sources of the supply side.

After performing comprehensive engineering of Lab-grown meat market (which includes market size estimations, calculations regarding market statistics, market forecasting, data triangulation, and market breakdown), detailed and vast primary research has been carried out to collect information along with verifying and validating the significant and critical market numbers arrived at.

Regional Analysis

The lab-grown meat market is divided into regions that are North America - U.S, Canada, Other; Asia-Pacific -India, Japan, China, Australia, Other; Europe - UK, Russia, France, Brazil, Other; Middle East and Africa. Every region analysis details in sense of growth, revenue, volume, challenges, and opportunities with the regional and global key players. Due to the elevated consumption of duck products in the country, the North America provides excellent opportunities to expand the industry.

Among the people of China, too, Duck products are very common. This is expected to lead to development in the meat industry grown in the Asia-Pacific region. The region will probably also benefit from the growing startups in the region. Aleph Farms, for example, announced that they would produce meat steak in a laboratory-grown meat item. The item was specifically designed for the ideal taste and texture of cow-born counterparts with bovine cells. The item was introduced in 2018 and enables lab-grown meat goods to be adopted.

Global Lab-grown Meat Market Size, Share Analysis by Region 2020-2027


Global Lab-grown Meat Market Study Objective

1. To forecast the market size of lab-grown meat market, along with describing and defining the market, in terms of volume and revenue as well as market opportunities for stakeholders, in order to provide a competitive landscape for global market players.

2. Market analysis and forecast of lab-grown meat market on the basis of region, substrate, and application or end-use industry. To profile major market players, and to analyze their market shares and essential competencies comprehensively.

3. To analyze and elaborate significant factors that will have a major impact on the growth of lab-grown meat market, such as drivers, restraints, challenges, and opportunities.

4. The regional analysis of lab-grown meat market, to induce market size of five global major regions, which include, Europe, North America, South America, Middle East & Africa, and the Asia Pacific.

5. Strategic analysis of micro-markets, in terms of individual prospects, opportunities, growth trends and their involvement in the overall market.

6. To provide detailed analysis of competitive and strategic developments in the lab-grown meat market like a new product launch, partnership & agreement, investment & expansion, and company merger & acquisitions.

Key Players Landscape

Aleph Farms, Mosa Meat, Just Inc., Meatable, Memphis Meats, SuperMeat, Finless Foods are some of the key players in the market of lab-grown meat.

Global Lab-grown Meat Market Study Report Offer You!

The global lab-grown meat market study report gives an idea about market size, share, stock, equity, investment and total price analysis. Also, the report provides comprehensively industry insights with all major factors such as market credit, allocation, demand, distribution, market scope, key players, end-user & applications, provisions, livestock, commodities and industry economics analysis, future growth & forecast. The global market report includes all depth data like pre-market emphasis, market survey, market investment, industry advice, portfolio, finance, access, trade, market exploration, industry review and market predication & projection to develop effective strategies for optimizing their market position.

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Global Lab-Grown Meat Market Size, Share, Trends, Industry Statistics Report, By Type (Beef, Pork, Poultry, Seafood); By Application (Food Retail, Foodservice Channels); Regional Analysis (North America - U.S, Canada, Other) (Asia-Pacific - India, Japan, China, South Korea, Japan, Australia, and Other) (Europe - U.K., Germany, Netherlands, Lithuania, Austria, Belgium, Poland, Sweden, Spain, France, Russia and Other) (Middle East - Saudi Arabia, UAE and Africa - South Africa, Zimbabwe and RoW) - Global Industry Insights, Trends and Forecast, 2020-2027

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Global Lab-Grown Meat Market Size, Share, Trends, Industry Statistics Report, By Type (Beef, Pork, Poultry, Seafood); By Application (Food Retail, Foodservice Channels); Regional Analysis (North America - U.S, Canada, Other) (Asia-Pacific - India, Japan, China, South Korea, Japan, Australia, and Other) (Europe - U.K., Germany, Netherlands, Lithuania, Austria, Belgium, Poland, Sweden, Spain, France, Russia and Other) (Middle East - Saudi Arabia, UAE and Africa - South Africa, Zimbabwe and RoW) - Global Industry Insights, Trends and Forecast, 2020-2027

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