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: Global Food Safety Testing Market Size, Share, Trends Analysis Report, By Contaminant (Pathogens (Salmonella, Listeria, E. Coli, Campylobacter), Pesticides, GMOs, Toxins); By Technology (Traditional, Rapid (Convenience, PCR, Immunoassay)); By Food Type (Meat, Poultry, & Seafood, Dairy, Processed Food, Fruits & Vegetables); By Regional Analysis (North America - U.S, Canada, Other) (Asia-Pacific - India, Japan, China, South Korea, Japan, Australia, and Other) (Europe - U.K., Germany, Netherlands, Lithuania, Austria, Belgium, Poland, Sweden, Spain, France and Other) (Middle East and Africa and RoW) - Global Industry Insights, Trends and Forecast, 2020-2027